Friday 23 December 2016

Rum Cherry Sauce

There's something about fruit topping that adds that little something extra to desserts.  It so easy to make, and goes well with a number of different desserts, from cake to ice cream, or even some yogurt.

Friday 9 December 2016

Turkey and Quinoa Stuffed Peppers

Bell peppers are a staple in my fridge, usually consumed raw, well before I can even get around to cooking them.  But, if you load them up with protein and more delicious vegetables, you have a meal in a pepper.  I also like to have cooked quinoa in my fridge, ready to use for easy meals.