Friday, 23 December 2016
Rum Cherry Sauce
There's something about fruit topping that adds that little something extra to desserts. It so easy to make, and goes well with a number of different desserts, from cake to ice cream, or even some yogurt.
Friday, 9 December 2016
Turkey and Quinoa Stuffed Peppers
Bell peppers are a staple in my fridge, usually consumed raw, well before I can even get around to cooking them. But, if you load them up with protein and more delicious vegetables, you have a meal in a pepper. I also like to have cooked quinoa in my fridge, ready to use for easy meals.
Labels:
Cooking,
Entree,
Food,
Food and Drink,
Homemade,
Peppers,
Recipe,
Vegetables
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